Bacon Spinach Dip

I totally forgot about this Bacon Spinach Dip. I made it Superbowl weekend. I plan to make it again in a healthier version. For now enjoy this dip made with one of my favorite cheese options: Smoked Gouda.

Bacon Spinach Dip

Spinach & Bacon Dip
  • 1pd spinach coarsely shopped
  • 1 cup mozzarella
  • 1/3 cup smoked Gouda
  • 4 oz cream cheese
  • 1/2 large onion
  • 2 garlic cloves
  • Salt & pepper
  • 1/3 cup heavy cream (or milk)
  • 3 slices cooked bacon
  • 1 tbsp olive oil plus more for greasing
  • Tabasco sauce
  1. Cook bacon until just before crisp
  2. Heat olive oil in same pan and then cook onions to softened
  3. Add garlic and cook for another 2 mins
  4. Add spinach gradually until all wilted
  5. Remove from pan
  6. Add milk bring to boil then add cream cheese and wish until melted
  7. Add 3/4 cup mozzarella and half the Gouda
  8. When melted add spinach and 2 slices crumbled bacon
  9. Add pepper to taste and 3 splashes of Tabasco
  10. Lightly oil baking pan, add spinach bacon mixture
  11. Top with remaining cheese and crumbled bacon
  12. Bake 20-25 mins until bubbly and just browned
Recipe is best once flavors have combined. Prepare the night before or the morning of your event.

You Might Also Like

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.